Learn More Silent Auction Individual Support Thank you so much to all of our supporters!!!!! Couldn’t make it to the event but still want to donate? Donate The Inaugural Scholarship Benefit Dinner The Benefit Dinner featured signature dishes from Kuma Inn, expertly prepared by top NYC chefs. Menu Lechon (Whole Roast Pig) Pork Belly Musubi Chef Augelyn Francisco, Kabisera Lumpia (Crispy Pork Spring Rolls) Chef Jesse Jones Sauteed Chinese Sausage with Thai Chili-Lime Sauce and Sticky Rice Chef David Bank, Land Thai Tita Em’s Adobo Chicken Wings Chef David Waltuck Pancit Bihon (Stir Fried Noodles) Chef Tony Lui, The Queensboro Seared Big Eye Tuna, Thai Chili, Miso Vinaigrette Shane Benson & Luis Fernandez, NY Vintners Yellowfin Tuna Tartare on Rice Cracker Chef Sabrina Sexton, Commonpoint Queens Squid Salad Chef Alex Raij, Txikito, La Vara, Saint Julivert Beef Tapa Chef Jappy Diago Afzelius Sautéed Tofu In Spicy Soy Mirin Chef Sabrina Sexton, Commonpoint Queens Sautéed Market Greens & Sautéed Greenmarket Mushrooms Chef Charlie Kiely Calamansi Tart & Ube Cookies Chef Jeanette Arcillas, ABC Kitchen Peanut Butter Pudding Debbie Weiner & Peggy Williams, Sugar Sweet Sunshine Thai Chili Chocolate Ice Cream Jon Snyder, il laboratorio del gelato The VenueProject Farmhouse76 East 13th StreetNYC